April 22, 2014

Breakfast Shaming



Are you ashamed of eating normal breakfast foods when you please? No, of course not, because you are a normal person (albeit one with exceptional taste in blogs). But the food police aren’t normal down-to-earth folks like you and me.

When golfer Bubba Watson won the Masters, he decided to enjoy a Victory meal at good ol’ Waffle House and tweeted a picture about it. A nutritionist then went on Fox News and criticized Watson for setting a bad example by eating there, which set off a chain reaction of waffle-shaming by food-shaming types.

Some normal people might look at this and see a top athlete who is keeping it real by going to a normal-folks restaurant after winning a huge coveted prize – but that kind of humility doesn’t appeal to the elite food-shamers.

Rush Limbaugh made really good points about the larger significance of this seemingly silly incident: “They are not a kooky, small minority.  They're the base of the Democrat Party and they're out there actively stigmatizing … if you don't conform, and apparently the left thinks that eating any food other than what they say, is bad for your kids … Folks, it's not an insignificant thing … The left has really did a bang-up job of creating an army of like-minded genuine idiots to whom this stuff matters, and they are willing to act like a bunch of little junior fascist brownshirts running around trying to interrupt people's freedom, freedom of choice, what have you.”
“You've got Michelle Obama basically doing the same thing.  When you've got the First Lady of the country setting this example, and you've got people following it, don't make the mistake I made 20 years ago and think it's fringe and never gonna amount to anything.  Because now it has come to amount to things.”


It’s funny that Rush mentioned Michelle Obama, because she was targeted by the food cops next, despite being on their side, rhetoric-wise. PETA tried to shame the First Lady for using real eggs in the White House Easter Egg Roll. Of course if she’d used candy eggs, they would have called her out for encouraging kids to eat candy on Easter (imagine that). This stupid stunt puts me in the uncomfortable position of feeling some sympathy for Michelle Obama, which tells me that things are really getting out of hand.

March 6, 2014

Global Warming Guacamole Panic

It looks like Chipotle’s heavy-handed food-politics propaganda is starting to backfire.

The chain’s three-minute animated video, which pretentiously implied that Chipotle was saving the world from processed-food-dominated dystopia one taco at a time, was slammed as one of 2013’s worst ads by a panel of ad-industry insiders.
Their new TV series “Farmed and Dangerous” has ticked off farmers.
Then, this week, word got out that the company’s annual report said that the decreasing supply of avocados, driven in part by climate change, could force it to stop selling guacamole.
When you start messing with people’s guac, there will be panic – at least on Twitter. Enough so that Chipotle has had to reassure the burrito-loving public that its famous guac isn’t being pulled from the menu.
As much as some folks love their somewhat-pricey guac, do they think people are going to stopping driving their cars to save it?
Or maybe this is just a plot to sell more guac. I like Chipotle’s food but I wish they’d focus on green food like guacamole and stop pushing green politics so aggressively.